| Management number | 232534200 | Release Date | 2026/06/21 | List Price | $1.38 | Model Number | 232534200 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.
Suitable for Belgian Pale Ales and Abbey Ales
Attenuation: High (73 - 77%)
Flocculation: High
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form